Also known as vegetables that should be cooked and eaten asap and are often sold at a reduced price at grocery stores.
I buy these since they’re cheaper but have had more than one occasion where they’ve gone bad on me…

So now I’ve decided to freeze them.
Cut them up as soon as you buy them, put them spread out on a baking sheet or something in the freezer and you get frozen veggies ready to use whenever you need them.
Saves you time from cutting them up when you’re in a hurry to cook too.


Some already frozen and to be frozen stuff. I've been using a silicone baking sheet because it's easy to clean and put away while being rigid enough to deal with this operation.